100% Pure Vanilla – Extract in Spiced Rum
A Spiced rum would be perfect in just about everything you make during the holiday season. So why not use our 100% Pure Vanilla extract extracted with spiced rum for a richer, bolder, and spicier taste?
It’s a key ingredient in making Pumpkin spiced cookies and Pumpkin bread, Rum cakes, Gingerbread, Pumpkin pie or any pie, of course homemade Eggnog, Lattes, Mocktails, and so much more….
All without any artificial flavors, colors, or ingredients. Gluten free.
We ONLY use Madagascar Vanilla beans.
Our Vanilla beans extract for a minimum of 1 year before bottling.
Product is NOT made in a Commercially inspected kitchen.